Bring a Bunch to Easter Brunch at Border Grill

Hop on over to Border Grill Santa Monica or Border Grill Las Vegas at Mandalay Bay for a delightful Easter Brunch with all your modern Mexican favorites. Spice up your egg hunt with our scrumptious Huevos Rancheros with homemade chorizo and roasted tomato pepper sauce or our Crab Cake Benedict with chipotle hollandaise and serrano ham.

Looking for something other than eggs in your Easter basket? Try our Stacked Enchilada Manchego with layers of handmade corn tortillas, sautéed mushrooms, roasted beets, grilled peppers, and manchego cheese. Plus Banana Pancakes, Gorgonzola and Pear Quesadilla, Poached White Salmon, and more.

And no Easter basket is complete without some sweet treats. So save room for all our amazing desserts, including Pastel Rufina with layers of puff pastry, sweetened cream cheese, chocolate chunks, and fresh berries and Spiced Apple Cake with cinnamon whipped cream and dulce de leche.

Border Grill Santa Monica
Sunday, April 8, 2007 - Open at 11:30 a.m.


Menu Highlights
Plantain Empanadas, Crispy Yuca Cakes, Banana Pancakes, Stacked Enchilada Manchego, Huevos Rancheros, Chicken Sabana, Poached White Salmon, Spiced Apple Cake, Homemade Lemon Bar, Aztec Chocolate Cake, Blackberry Caipirinha, Mojito Ocho, Café de Olla

Make Your Reservations Today!
Border Grill Santa Monica – 310.451.1655


Border Grill Santa Monica Easter Brunch Menu

Border Grill Las Vegas at Mandalay Bay
Sunday, April 8, 2007 - Open at 11 a.m.


Menu Highlights
Gorgonzola and Pear Quesadilla, Bacon and Egg Quesadilla, Banana Brioche French Toast, Crab Cake Benedict, Pozole de Puerco, Pineapple Upside Down Cake, Mexican Chocolate Cheesecake, Passion Fruit Mimosa, Bloody Maria, Pomegranate Limeade

Make Your Reservations Today!
Border Grill Las Vegas – 702.632.7403


Border Grill Las Vegas Easter Brunch Menu
 

 
       
© 2010 Mary Sue Milliken and Susan Feniger.  All rights reserved.